Found this little snack gem on Vegetarian Times !
I love Banana Pudding ! You can check this easy recipe out here !
Banana Pudding
-
- Prep Time
- Minutes
-
- Cook Time
- Minutes
-
- Yield
- 8
- Difficulty Level Easy
Ingredients
- 1/3 cup sugar ( Or 1/4 cup Agave nectar )
- 4 Tbsp Cornstarch
- 1/8 Tsp Salt
- 3 cups of coconut milk ( Silk )
- 1 1/2 Tsp Vanilla extract
- 3 Ripe Bananas ( Sliced )
- Vegan Vanilla Wafer Cookies
Instructions
- Put the sugar ( or Agave ) in a saucepan with the cornstarch and salt.
- Slowly whisk in the Coconut milk
- Bring to a boil on medium-low heat . Cook for 5-10 minutes until thick. WHISK , WHISK ,WHISK.
- Turn off and remove from heat . Add Vanilla and Bananas .
- Line whatever dish you will be serving from with vanilla wafers. spread the hot pudding over. * Make sure the bananas are covered with pudding so that they do not turn brown.
- layer the pudding with more cookies .
- Cover and refrigerate until cool and serve!
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